Green Apple

Green apple is the crisp, tart side of the fruit: the snap of a freshly cut apple with its pale green skin. The smell is juicy and slightly watery, sour and sweet together, with a clean green freshness. Perfumers build it as an accord, since the fruit gives almost no oil of its own. It is a bright and youthful note that wakes up whatever it opens. Beside florals it adds a dewy sparkle. Beside woods and musk it adds contrast, so a dark or sweet composition does not feel heavy at the first spray.

Green apple mostly opens the fragrances in this range, giving a crisp, juicy lift that makes florals and woods feel fresh at first spray.